Chicken Tortilla Stacks
Published Feb 8, 2007 by jjmaughanLast updated on Feb 8, 2007
What you need:
4 small flour tortillas 1/2 cup soft cream cheese (we like it flavored with sun dried tomatoes or chives and onions) 1 cup cooked chicken, cubed 3 leaves of iceberg lettuce 3 to 4 black olives, sliced 3 to 4 cherry tomatoes, sliced
What you do: 1. Spread three tortillas with a thin layer of cream cheese. Make sure you spread the cream cheese to the edge.
2. Top the first tortilla with an equal amount of chicken, olives and tomato. Top with a lettuce leaf.
3. Stack the second tortilla on top of the first, pressing slightly.
4. Top tortilla with equal amounts of chicken, olives and tomato and top with a lettuce leaf.
5. Top with remaining tortilla.
6. Cut the tortilla stack into 3 pie-like wedges and serve.
*15 Minute Moment* Count the commercials on a 30-minute TV show. Discuss how many there were and why?
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